Join us for innovative cooking classes and entertaining experiences. Whether private or corporate, we love hosting. We offer a fresh take on team building and client dinners as well as personal celebrations, including birthday parties and bridal showers. And with a variety of cooking event formats to choose from, we'll work with you to find the best fit for your group and make the most of your occasion. 

Perfect for:

  • Company Parties
  • Special Events
  • Client Rewards
  • Staff Bonding Sessions
  • Birthday Parties
  • Get Togethers

For more information or to book your event, please contact us at



The original Dish cooking experience for groups of all sizes, Hands On cooking events allow guests to cook alongside their friends and colleagues before enjoying a delicious Dish menu. A typical Hands On event starts with wine* and canapés **, followed by some collaborative cooking and finally, a sit-down, full-service, multi-course meal.

3-Course Meal – 3 hours (DAYTIME)

Start Time:  From 10am


  • $1900 flat rate (8 to 11)
  • $160 per person (12 to 24)
  • $135 per person (25 to 40)
  • $110 per person (41 to 60)

4-Course Meal – 4 hours (EVENING)

Start Time:  From 5pm


  • $2200 flat rate (8 to 11)
  • $185 per person (12 to 24)
  • $160 per person (25 to 40)
  • $135 per person (41 to 60)

*Wine + beer available for purchase, **pre class platters extra


Stir up some friendly competition with Dish’s Iron Chef cooking event. Choose your protein (chicken, beef or fish) and we'll choose the secret ingredient. A typical Iron Chef event starts with wine* and canapés, followed by some culinary rivalry featuring the secret ingredients (the Dish chefs will prepare the appetizer and dessert courses in advance using this same secret ingredient). And finally, once the cooking is completed, the group will enjoy a sit-down, full-service, 3-course meal, tasting both teams’ creations. The Dish chefs will judge each main course on creativity, taste and presentation and the winning team will be awarded a prize.

4-Course Meal – 4 hours (EVENING or DAYTIME)

Start Time: Evening: From 5pm / Daytime: 10am to 1pm


  • $185 per person (12 to 24)

*Wine + beer available for purchase


Connect to the community through cooking. Using the same format as our Hands On events, groups will prepare a delicious 3-course meal composed of delicious comfort food, with enough to share to with a charity or shelter of your choice. 

3-Course Meal – 3 hours (EVENING or DAYTIME)

Time: Evening: From 5pm / Daytime:  10am to 1pm


  • $185 per person (12 to 24);
  • $160 per person (25 to 40)

*Please note a delivery fee may be charged.



Ideal for larger groups, Dish’s Around the World events offer the ultimate in flavour discovery from Southern Europe to South East Asia to South America and back. A typical Around The World cooking event starts with wine* and canapés, followed by a rotation through multiple chef demonstrations and flavour explorations, and finally, a decadent Dish dessert platter. Craft your own, personalized world tour from our various menu options. 

4 to 5 Cooking Stations – 3 hours (EVENING or DAYTIME)

Start Time: Evening: From 5pm / Daytime: 10am to 1pm


  • $160 per person (25 to 40)
  • $135 per person (41 to 60)

*Wine + beer available for purchase


Dish is proud to offer an exclusive wine list for our valued corporate and private clients. Or, bring your own wine, for a per bottle corkage of $25 for opened bottles. Please be aware any opened bottles cannot be removed from the premises. Corkage fee applies only to wine. Guests may not bring their own liquor.

Sommelier services available upon request.


20% co-ordination fee+ gratuity and HST will be applied to all corporate and private classes.

Deposit: all corporate and private class bookings will be confirmed with a 75% non-refundable deposit upon reservation date.

Final payment: clients are provided a final invoice within 48 hours following the event and the balance is due upon receipt.