Date Night - Stroll Through Sonoma, Wine Country Cooking - SOLD OUT

Date Night - Stroll Through Sonoma, Wine Country Cooking
125.00

Prices are per person.

CLASS FORMAT:  

Hands On

CHEF: 

Donna Borooah

MENU: 

Welcome Drink: Meyer Lemon Sangria

Grilled Wild Mushrooms with Brioche Toasts, Whipped Goat Cheese + Chive Oil, Pinot Noir glaze.

Sunchoke Duo - Puree and Honey-Roasted, Spiced Nut Crumble, Parsley salad + White Wine Vinaigrette, Herbed Creme Fraiche

Porcini-rubbed Petit Tender Steak, Zinfandel jus +  Caramelized Fig Broccolini, Roasted Garlic Velvet Potato

Chardonnay Poached Pear, Brown Butter Walnut Praline, Creme Fraiche Ice Cream +  Salted caramel

Class sold out? Get on the wait list.