Date Night - Spring in Prince Edward County - 4 spots left

Date Night - Spring in Prince Edward Wine Country
125.00

Prices are per person.

CLASS FORMAT:  

Hands On

CHEF: 

Erin Ross

MENU: 

Spring Asparagus, Sorrel & Sauvignon Blanc Soup, Sauteed Morels, White Truffle essence

 Ricotta & Sweet Pea Ravioli, Prosciutto, Chardonnay Cream

Pan Seared Duck Breast, Pinot Noir reduction, Fingerlings & Fiddlehead Greens

 Sweet Goat Cheese Mousse, Red Wine Poached Rhubarb, Graham Cracker Crumb

Class sold out? Get on the wait list.